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Paperbacks $.99 or less
23 products found in Quantity.
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Opportunities in Food Service Careers: Carol Ann Caprione Chmelynski
Paperback, 1992
$0.75 (Save 93%) |
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Just As I Ham: Over 100 Heavenly Recipes for Covered Dish Cooking: Jane Cabaniss Jarrell, Mark Jarrell
Paperback, 1998
$0.75 (Save 93%) |
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Catering Like a Pro: From Planning to Profit: Francine Halvorsen
Paperback, 1994
$0.75 (Save 96%) |
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Entertaining Light: Healthy Company Menus With Great Style: Martha Rose Shulman
Paperback, 2000
$0.75 (Save 95%) |
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Opportunities in Food Service Careers: Carol Ann Caprione Chmelynski, Chmelynski Carol Caprione
Paperback, 1999
$0.75 (Save 93%) |
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Food Preparation Study Course: Quantity Preparation and Scientific Principles: Lynne E. Baltzer, Shirley A. Gilmore
Paperback, 1992
$0.75 (Save 97%) |
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Math Principles for Food Service Occupations: Robert G. Haines
Paperback, 1995
$0.75 (Save 98%) |
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Community Suppers and Other Glorious Repasts: Jeanne Voltz
Paperback, 1987
$0.75 (Save 94%) |
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Yankee Church Supper Cookbook: Silitch
Paperback, 1980
$0.75 (Save 94%) |
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Food Faqs: Substitutions, Yields and Equivalents: Dee Brock, Linda Resnik
Paperback, 2000
$0.75 (Save 94%) |
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Professional Cooking: Wayne Gisslen
Paperback, 1999
$0.75 (Save 97%) |
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Best Places Seattle
Paperback, 2002
$0.75 (Save 96%) |
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Professional Cooking: Wayne Gisslen
Paperback, 2002
$0.75 (Save 98%)
Paperback, 2002 -
Buy it for $0.75 (Save 98%) |
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The Complete Guide to Bed & Breakfasts, Inns & Guesthouses in the United States, Canada, & Worldwide: In the Usa, Canada and Worldwide: Pamela Lanier
Paperback, 2002
$0.75 (Save 94%) |
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Quantity Food Techniques: Alice Winnick, Gilbert Pratt, Michael Pepper, Visual Education Corporation
Paperback, 1984
$0.75 |
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Once-A-Month Cooking: Mary Beth Lagerborg, Mimi Wilson
Paperback, 1986
$0.75 |
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Big Food: Amazing Ways To Cook, Store, Freeze, And Serve Everything You Buy In Bulk: Elissa Altman
Paperback, 2005
$0.75 (Save 96%) |
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Food Service Skills: Quantity Food Techniques: Michael Pepper
Paperback, 1993
$0.75 (Save 96%) |
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Cooking for a Crowd: Menus, Recipes And Strategies for Entertaining 10 to 50: Susan Wyler
Paperback, 2005
$0.75 (Save 96%) |
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