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163 products found in
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Atkins for Life: The Complete Controlled Carb Program for Permanent Weight Loss and Good Health by Robert C. Atkins M.D. (2003, Hardcover): The Complete Controlled Carb Program for Permanent Weight Loss and Good Health
Robert C. Atkins M.D.
2003
Buy:
$0.75
Save 96%
Eating Animals by Jonathan Safran Foer (2009, Hardcover)
Jonathan Safran Foer
2009
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$1.99
Save 92%
Eating Well Through Cancer: Easy Recipes & Recommendations During & After Treatment by Gerald Miletello M.D., Gerald Miletello and Holly Clegg (2006, Paperback): Easy Recipes & Recommendations During & After Treatment
Holly Clegg
,
Gerald Miletello M.D.
,
Gerald Miletello
Paperback, 2006
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$0.75
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Dr. Dean Ornish's Program for Reversing Heart Disease: The Only System Scientifically Proven to Reverse Heart Disease Without Drugs or Surgery by Dean Ornish (1990, Hardcover): The Only System Scientifically Proven to Reverse Heart Disease Without Drugs or Surgery
Dean Ornish
1990
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$0.75
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Best of the Best: The Best Recipes from the 25 Best Cookbooks of the Year 15 by Mary G. Burnham and Editors of Food and Wine (2012, Hardcover): The Best Recipes from the 25 Best Cookbooks of the Year
Editors of Food and Wine
,
Mary G. Burnham
Hardcover, 2012
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$0.75
Fix It and Forget-It Cookbook : 700 Great Slow Cooker Recipes by Phyllis Pellman Good (2010, Paperback, Revised): 700 Great Slow Cooker Recipes
Phyllis Pellman Good
Paperback, 2010
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$1.91
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Food & Wine Best of the Best Cookbook Recipes: The Best Recipes from the 25 Best Cookbooks of the Year by Food & Wine (2010, Hardcover): The Best Recipes from the 25 Best Cookbooks of the Year
Food & Wine
2010
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$0.75
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How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking by Nigella Lawson (2001, Hardcover): Baking and the Art of Comfort Cooking
Nigella Lawson
2001
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The Winnie-the-pooh Cookbook by Virginia H. Ellison (2010, Hardcover, Revised: Reprint)
Virginia H. Ellison
2010
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Fix-It and Enjoy-It Healthy Cookbook by Phyllis Pellman Good (2009, Paperback): 400 Great Stove-top and Oven Recipes
Phyllis Pellman Good
Paperback, 2009
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$1.20
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The French Chef Cookbook by Julia Child (1968, Hardcover)
Julia Child
1968
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$0.75
More Classic Italian Cooking by Marcella Hazan (1978, Hardcover)
Marcella Hazan
1978
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$0.75
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Chef Paul Prudhomme's Louisiana Tastes: Exciting Flavors from the State That Cooks by Paul Prudhomme (2000, Hardcover): Exciting Flavors from the State That Cooks
Paul Prudhomme
2000
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$0.75
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Canning & Preserving by Linda Ferrari (1992, Hardcover)
Linda Ferrari
1992
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$0.75
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At Our Table: Favorite Recipes to Share With the People You Love by Roxie Kelley (2010, Hardcover): Favorite Recipes to Share With the People You Love
Roxie Kelley
2010
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$0.75
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American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields by Rowan Jacobsen (2010, Hardcover): Savoring the Flavors of Our Woods, Waters, and Fields
Rowan Jacobsen
2010
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The Rice Diet Renewal: A Healing 30-day Program for Lasting Weight Loss by Kitty Gurkin Rosati (2010, Hardcover): A Healing 30-day Program for Lasting Weight Loss
Kitty Gurkin Rosati
2010
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$0.75
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Appetite for Life : The Biography of Julia Child by Noel Riley Fitch (1997, Hardcover): The Biography of Julia Child
Noel Riley Fitch
Hardcover, 1997
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$0.75
The Cook's Garden: Growing and Using the Best-Tasting Vegetable Varieties by Shepherd Ogden and Ellen Ogden (1993, Hardcover): Growing and Using the Best-Tasting Vegetable Varieties
Shepherd Ogden
,
Ellen Ogden
1993
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$0.75
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The Long Life Cookbook: Delectable Recipes for Two by Anne Casale (1988, Hardcover): Delectable Recipes for Two
Anne Casale
1988
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$0.75
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